Join us on the Noosa Cruiser Restaurant & Bar for an exclusive Pasta Cooking Master Class as we float along the iconic Noosa River!
Whether you’re an experienced cook or wanting to grasp the essentials of how to make Pasta the true Italian way, or simply looking for something fun to do, a hands-on cooking class aboard our only floating Restaurant & Bar on the Noosa River offers a fantastic opportunity to connect with others, develop new culinary skills, and enjoy a delightful day. While the dough rises you will get to indulge in fresh homemade gnocchi with chef’s secret Napoli sauce for lunch. Good tunes will be flowing and so will the premium drinks – beer, wine, spirits and cocktails. Gather your favourite people and come have some fun. Tickets are limited, so be sure to secure your reservation today!
Cost: $170 pp
Date: 30th November 2024
TIME: 11:30am to 2:00pm
WHAT’S INCLUDED:
– 2.5hr scenic cruise on the iconic Noosa River
-Serving of Gnocchi for Lunch with Chef’s ‘special’ Napoli Sauce
-Complimentary beer / wine / spirit
-Take- home goodies: Your hand made pasta and Complimentary Napoli sauce (Chefs special)
-We provide aprons, knives, utensils, for you to use during the duration of the class
CHILDREN? Children over 12 are welcome.
WHERE: Departure / Arrival Noosa Marina, 2 Parkyn Court, Tewantin 4565
Nick our Skipper will be your first point of contact at 11.00am for a 11.30am departure. He will be waiting at the main glass door at the Marina so please meet us there.
